The Avocado Zest is delicious. It has a fresh, lemon taste. I drizzle it on my salads. I recommend it to anyone who wants a high quality oil with a hint of citrus for salads and fish.

Jane Dummer, RD
www.janedummer.com

I am so impressed with Olivado Oils that this is the only oil that I use in my kitchen and I have been recommending them to my readers, friends and family. The Olivado Oils are more than fantastic and the bottles are beautiful!

Hélène Péloquin - La Cuisine d'Hélène

I have tried all of the oils and I absolutely love them. I love the mild flavor they bring to the food, I love the high smoke point for most of them, the citrus blend is fantastic in homemade dressings!

Tristaca Caldwell-Curley MSc, PDt
Fueling with Food www.fuelingwithfood.com

As a healthy cookbook author and food writer, Olivado’s cold pressed extra virgin avocado oil is the one I now recommend in my recipes including all of the recipes in my new Tagine cookbook.

Pat Crocker, Home Economist

Olivado oils are delicious, healthy and flavourful addition to the everyday meal.

Akheela - Torviewtoronto and Createwithmom

Avocado Oil: The little known oil… with big health benefits

Posted on July 18, 2012 by Swish

Kelley Herring from Healing Gourmet gives Olivado her seal of approval as she recommends our avocado oils to her lovely readers!

“The brand we recommend is Olivado*. Not only does Olivado cold-press their avocado oils to retain precious nutrients, their bottles are tinted to ensure maximum long-term potency. They also instill fair trade practices. So try a bottle of this “gold standard” culinary oil today. It’s great for your body… good for the planet… and easy on your pocket too.”

Read full article here: http://healinggourmet.com/Home/Article/avocado-oil-the-healthiest-cooking-oil-youre-not-using-yet-853